CHICKEN STROGONOFF RECIPE.
1 kg of chicken breast.
1 medium onion.
3 cloves of garlic.
3 tablespoons olive oil.
Pepper to taste.
Salt to taste.
2 tablespoons mustard.
2 tablespoons ketchup.
1 cup of tomato sauce.
1 can of sour cream.
1 medium onion.
3 cloves of garlic.
3 tablespoons olive oil.
Pepper to taste.
Salt to taste.
2 tablespoons mustard.
2 tablespoons ketchup.
1 cup of tomato sauce.
1 can of sour cream.
WAY OF PREPARING:
1. Cut the chicken into strips.
In a pan, put the olive oil, garlic and onion.
Cook until golden brown
2. Then add salt, pepper,
mustard and ketchup
Add the tomato sauce now and simmer for about 5 minutes.
1. Cut the chicken into strips.
In a pan, put the olive oil, garlic and onion.
Cook until golden brown
2. Then add salt, pepper,
mustard and ketchup
Add the tomato sauce now and simmer for about 5 minutes.
3. Turn off the heat and add the cream.
Side dish:
To accompany the chicken stroganoff is rice and potato chips.
the chicken stroganoff.
A very tasty recipe.
To accompany the chicken stroganoff is rice and potato chips.
the chicken stroganoff.
A very tasty recipe.
雞肉沙拉食譜。
1公斤雞胸肉。
1個中等大小的洋蔥。
3瓣大蒜。
3湯匙橄欖油。
胡椒粉調味。
鹽調味。
2湯匙芥末醬。
2湯匙番茄醬。
1杯番茄醬。
1罐酸奶油。
1個中等大小的洋蔥。
3瓣大蒜。
3湯匙橄欖油。
胡椒粉調味。
鹽調味。
2湯匙芥末醬。
2湯匙番茄醬。
1杯番茄醬。
1罐酸奶油。
準備方式:
1.將雞肉切成條。
在鍋中,放入橄欖油,大蒜和洋蔥。
煮至金黃色
2.然後加入鹽,胡椒粉,
芥末醬和番茄醬
立即加入番茄醬,煮約5分鐘。
1.將雞肉切成條。
在鍋中,放入橄欖油,大蒜和洋蔥。
煮至金黃色
2.然後加入鹽,胡椒粉,
芥末醬和番茄醬
立即加入番茄醬,煮約5分鐘。
3.關掉火,加入奶油。
伴奏:
米飯和薯條陪伴著雞肉沙拉醬。
雞肉沙拉醬
一個非常美味的食譜。
Jīròu shālā shípǔ.
米飯和薯條陪伴著雞肉沙拉醬。
雞肉沙拉醬
一個非常美味的食譜。
Jīròu shālā shípǔ.
1 Gōngjīn jīxiōng ròu.
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